Monday, November 16, 2015

My 2 Favorite Make-Ahead Brunch Recipes

Both of these are crowd pleasers (gluten free or not), and they are SO GOOD!

I often make both of these the night before, and bake before the event/gathering. So easy and delicious.

Best Ever Egg Casserole
This isn't the healthiest egg casserole, but it's amazing and simple! I use skim milk instead of half and half.

Amish Baked Oatmeal
I love this! You can add anything! Almonds, flax, chia seeds, raw coconut, etc...It's amazing! I like to add cinnamon and vanilla! I use almond milk and coconut oil, or soy free earth balance for the butter.


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